La Posta Blanco White Blend – Lifted, Floral, and Vibrantly Fresh

La Posta Blanco White Blend is a vibrant, high-altitude wine crafted from a precise blend of 80% Sauvignon Blanc and 20% Torrontés, sourced from vineyards in Los Árboles, Uco Valley, Mendoza. Grown at an impressive 4,450 feet above sea level, these vineyards benefit from intense Andean sunlight and cool mountain nights, preserving natural acidity while enhancing aromatic purity and freshness.

Fermented entirely in stainless-steel tanks with no oak aging, this white blend is designed to showcase clarity, precision, and varietal expression. Sauvignon Blanc provides structure, tension, and citrus-driven energy, while Torrontés contributes its signature floral lift and aromatic charm. With a total production of 2,500 nine-liter cases, this wine remains a focused, small-production expression of Argentina’s high-elevation whites.

On the nose, the wine opens with expressive aromas of ripe white peach, jasmine, and delicate floral notes, layered with subtle hints of citrus blossom. The palate is bright and refreshing, revealing flavors of honeydew melon rind, crisp lime, and a touch of fresh herbs. The texture is clean and lively, leading to a long, balanced finish marked by vibrant acidity and mineral tension.

This versatile white pairs beautifully with refined American dishes such as oysters on the half shell, grilled shrimp with citrus vinaigrette, seared scallops with fennel and lemon, summer salads with goat cheese, or light poultry dishes finished with fresh herbs. Its freshness and aromatic lift make it ideal as an aperitif or enjoyed throughout the meal.

La Posta Blanco White Blend is a pure, lifted, and vibrantly fresh expression of the Andes, crafted for effortless enjoyment with a sophisticated edge

• Grape Varieties: 80% Sauvigñon Blanc, 20% Torrontes
  
• Country: Argentina
• Region:  Los Arboles, Valle de Uco, Mendoza
• Producer: La Posta Wines
• Color: White
• Winemaker: Luis Reginato
• Size: 750ml

Quantity: 6 Bottles